2025 Equipo Navavos 'I THINK' Amontillado 16.5%, 37.5cl

VITICULTURE
The white chalky soils of the hills South of Montilla (Sierra de Montilla) and surrounding Moriles (Moriles Altos) are ideal for the cultivation of Pedro Ximénez grapes which produce the traditional wines for which Andalucía is well known among wine lovers. The Montilla-Moriles appellation, located in the province of Córdoba some 200 km away from Jerez, have produced for centuries these traditional wines.

WINEMAKING
This is an extremely limited and exclusive amontillado, barely 1,000 375ml units taken from a single cask of extraordinary finesse and elegance that averages 15 years old. Unfortified, the alcohol strength is natural.

TASTING NOTE
This embodies finesse with its rich, gourmet and wonderfully unique character. The perfect Amontilado from DO Montilla-Moriles, combines elegance with complexity and has a sensory appeal which shows a definite sense of place.

FOOD MATCHING
Raw oysters, cheeses of medium to intense flavour, charcuterie, spicy Asian food.